Tomato Barley Soup Recipe - Cook With Campbells Canada
A comfort food classic, learn how to make this tomato and barley soup recipe.
Ingredients
- 2 tbsp 30 mL olive oil
- 2 large onions, diced
- 2 cloves garlic, minced
- 2 stalks celery, diced
- 4 cups 1 L CAMPBELL’S® Ready to Use Chicken Broth
- 2 cans diced tomatoes, including juices
- 1/2 cup 125 mL pearl barley
- 2 tbsp 30 mL fresh parsley, chopped
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