Grandma's Candied Dills | Just A Pinch Recipes
Buy the cheapest brand of dill pickles (pickles now come in 30 oz. jars instead of the old 32 oz. size) and drain (discard the juice that you drain off). Put into a bowl and...
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Cooking tools:
- Colander
- Mixing bowl
- Wooden spoon
- Chef's knife
- Cutting board
- Mason jar
- Coffee filter
- Twist tie
- Refrigerator
Ingredients
- 1 30- ounce(s) jar dill pickle slices
- 2 cup(s) sugar
- 2 tablespoon(s) pickling spices
- 2 teaspoon(s) frank's hot sauce
- 4 clove(s) garlic, sliced thin
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