Christmas Pudding Strudel - Food Pocket Guide
A delicious dessert recipe to use up that leftover Christmas pudding.
Ingredients
- 3 large sheets of filo pastry
- 250 g ricotta cheese
- zest of 1 orange
- 250 g leftover Christmas pudding, crumbled
- vanilla ice cream to serve or custard
- Ground Black peppercorns
- 25 g melted Butter
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