Vanilla Duck Breast with Chanterelles Risotto Recipe | Taylor&Colledge IE

Vanilla Duck Breast with Chanterelles Risotto Recipe | Taylor&Colledge IE

www.taylorandcolledge.ie

Enjoy an elegant Vanilla Duck Breast with Chanterelle Risotto—a refined, flavorful dish perfect for special occasions.

View Original

Share this recipe:

Ingredients

  • Duck Breasts
  • Light in Colour Olive Oil
  • Taylor & Colledge Vanilla Bean Extract
  • Salt
  • Ground Black Pepper
  • Arborio Risotto Rice
  • Chanterelle Mushroom
  • Shallot
  • Garlic
  • Unsalted butter
  • Chicken Stock
  • White Wine
  • Parmesan
  • Parsley Sprig freshly chopped

More Like This