Ingredients
- 2 cans home style Veg All (drained)
- 1 can cream of celery soup
- 1 cup buttermilk
- 1 stick butter
- 1 cup self-rising flour
- 1 can pearl onions (optional)
- 2 hard boiled eggs (optional)
- 1 can green peas (optional)
- 1 chicken (smaller than 4 lbs isn’t worth the trouble, or 3-4 large chicken breasts)
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