Cookwith - Northern Thai Larb Tofu Lettuce Tacos
This Northern Thai Larb Tofu Lettuce Taco recipe channels the vibrant flavors of Chiang Mai street food—fragrant, tangy, and full of herbal freshness. Toas...
Ingredients
- 200g firm tofu (about 7 oz)
- 1 small shallot, thinly sliced
- 1 tablespoon neutral oil (such as grapeseed or canola)
- 1 tablespoon toasted rice powder
- 1 small red chili, thinly sliced (optional for topping)
- 1 tablespoon soy sauce
- 1 tablespoon lime juice, plus extra lime wedges to serve
- 1/2 teaspoon sugar
- 6 butter lettuce leaves
- 2 tablespoons chopped fresh mint
- 2 tablespoons chopped fresh cilantro
- 1 green onion, thinly sliced
- Salt, to taste
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