Shakshouka - Rosella

Ingredients

• 2 tbsp olive oil
• 1/2 brown onion, diced
• 1/2 large red capsicum, diced
• 1-2 cloves garlic, minced
• 1/4 cup Rosella Organic Tomato Sauce
• 1 teaspoon ground cumin
• ½ tsp smoked paprika
• 1 x 400g can crushed tomatoes
• 2 tbsp chopped fresh coriander and flat-leaf parsley
• Freshly ground black pepper, to taste
• 4 large eggs
• ½ cup crumbled feta
• Crusty bread or pita, extra herbs and chilli flakes for serving