Crispy Cheesy Potato Skins - Oryana
Crispy Cheesy Potato Skins with melted butter, sharp Cheddar, bacon, and sour cream. Perfect for a delicious and comforting snack or appetizer!
Ingredients
- 8 russet potatoes (about 5 lb.), washed
- Olive oil for rubbing
- 1/2 cup butter, melted
- Sea salt and black pepper
- 8 oz shredded sharp Cheddar cheese
- 1 pound bacon, cooked, drained, chopped
- 1 bunch green onions, sliced
More Like This
Crispy Bacon and Cheese Stuffed Potato Skins - Yummy Gusto
yummygusto.com
How to Bake Crispy Potato Skins with Vegan Cheese
55recipes.com
Potato Skins Recipe
simplyrecipes.com
Crispy Potato Skins with Savory Nacho Toppings
panpatriot.com
Cheesy Potato Skins | Mama's Cooking
mamascooking.com
Cheesy Potato Skins | Recipe Reader
recipereader.com
Crispy Potato Skins Recipe: Golden Bites of Heavenly Crunch - The Pass and Provisions
passandprovisions.com
The Allure of Potato Skins: Crispy, Cheesy, and Bacon-Topped - Sour Sweet Bitter
soursweetbitter.com