Chorizo, Black Bean & Smoked Gouda Empanadas - Bothwell Cheese - Chorizo, Black Bean & Smoked Gouda
Ingredients
- 1 Package empanada dough or homemade (cut 6” diameter)
- 1 large Onion, chopped
- 2 tbsp Vegetable oil
- 1 ½ tsp Cumin
- 1 ½ tsp Smoked paprika
- 1 ½ tsp Chili powder
- 4 Chorizo sausages, crumbled (casings removed)
- 1 can (15oz) Black beans, rinsed and drained
- 4oz Bothwell Smoked Gouda , shredded
- Salt & Pepper to taste
- 1 Egg yolk
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