Juicy Chicken Fried Steak Bites with Creamy Gravy Recipe
Crispy chicken fried steak bites paired with silky creamy gravy make a perfect appetizer. Everyone at your dinner party will ask for the recipe after tasting these irresistible morsels.
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Cooking tools:
- Deep-fry thermometer
- Skillet
- Saucepan
- Mixing bowl
- Whisk
- Stove
- Paper towel
- Plate
- Spoon
Ingredients
- 1 pound (454 grams) cubed beef steak, cut into bite-sized pieces
- 1 cup all-purpose flour
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 2 large eggs
- 1/4 cup milk
- Oil for frying (vegetable or canola)
- 2 tablespoons butter
- 2 tablespoons flour
- 1 1/2 cups milk
- Salt to taste
- Pepper to taste
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