Peanut Chikki | Kadlekai chikki
Peanut chikki is very addictive, crunchy sweet snack. Made with groundnuts/peanuts and jaggery, this snack is heavenly. Best as travel protein bar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at swayampaaka.com.
Cooking tools:
- Skillet
- Stove
- Measuring cup
- Fine-mesh sieve
- Saucepan
- Wooden spoon
- Plate
- Spatula
- Rolling pin
- Chef's knife
Ingredients
- 1 cup unsalted shelled dry roasted peanuts / kadale kayi
- ¾ cup jaggery
- ½ cup water
- Ghee to grease the flat plate or surface
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