Cornmeal Pizza Crust – Campus Store at College of the Ozarks

Cornmeal Pizza Crust – Campus Store at College of the Ozarks

store.cofo.edu

Prep time: 30 minutes            Proofing time: 45 minutes Cook time: 15 minutesTotal time: 1 hour 30 minutes Servings: 2 16” crusts  Ingredients: 3 tsp. dry yeast 1 tsp. granulated...

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Ingredients

  • 3 tsp. dry yeast
  • 1 tsp. granulated sugar
  • ½ c. warm water
  • 5 c. all-purpose flour
  • 2 tsp. salt
  • 2 Tbsp. granulated sugar
  • ¼ c. vegetable oil
  • 1 c.
  • Edwards Mill Yellow Cornmeal
  • 1 ½ c. warm water

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