Meethi Imli Ki Chutney | Tamarind Chutney - Zayka Ka Tadka
Meethi Imli Ki Chutney | Tamarind Chutney is an easy and tasty dish. You just need tamarind, sugar, jaggery, and some spices to prepare this chutney.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Tamarind / Imli - 150 gms Seedless
- Water - As required
- Oil - 1 tsp
- Asafoetida / Hing - A pinch
- Cumin Seeds / Jeera - 1/2 tsp
- Jaggery / Gud - 75 gms.
- Sugar - 75 gms.
- Salt - As per taste
- Black Salt / Kala Namak - 1/2 tsp
- Red Chilli Powder / Lal Mirch Powder - 1 tsp
- Fennel Seeds Powder / Saunf Powder - 1 tsp
- Roasted Cumin Seeds Powder / Jeera Powder - 1 tsp
- Dry Ginger Powder / Sonth - 1 tsp
- Black Pepper Powder / Kali Mirch Powder - 1/2 tsp
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