Oven Baked Cedar Plank Salmon with Fresh Cilantro Lime Yogurt Aioli - Gourmet Done Skinny

Name: Oven Baked Cedar Plank Salmon with Fresh Cilantro Lime Yogurt Aioli - Gourmet Done Skinny
Ingredients: 1 lb. fresh wild salmon -Copper (Sockeye, Alaskan, cut into 4 oz pieces); 1-2 Cedar planks depending on size ((you can also bake the salmon on foil on a baking sheet but you won't get the Cedar flavor)); Homemade Chipotle Seasoning (or other seasoning of choice); kosher salt; fresh lime (1/2 for squeezing and 1/2 cut into thin slices); Fresh Cilantro Lime Yogurt Aioli -super easy to put together!

gourmetdoneskinny.com

This healthy easy Oven Baked Cedar Plank Salmon with Cilantro Lime Yogurt Aioli comes together very quickly in 3 steps for an easy quick meal.

View Original

Share this recipe:

Ingredients

1 lb. fresh wild salmon -Copper (Sockeye, Alaskan, cut into 4 oz pieces)
1-2 Cedar planks depending on size ((you can also bake the salmon on foil on a baking sheet but you won't get the Cedar flavor))
Homemade Chipotle Seasoning (or other seasoning of choice)
kosher salt
fresh lime (1/2 for squeezing and 1/2 cut into thin slices)
Fresh Cilantro Lime Yogurt Aioli -super easy to put together!

More Like This