Mushroom and Sesame Katsu Sandwich x Courtney Roulston | Australian Mushrooms

Ingredients

• 2 Large Australian Flat Mushrooms
• 2 Eggs, beaten
• 2 cups Panko Breadcrumbs
• 2 cups Oil for frying
• Sea Salt, to taste
• 1.50 cups White Cabbage, shaved
• 1 Spring Onion, sliced
• 1 tbsp Sesame Seeds, toasted
• 2 tbsp Kewpie Mayonnaise
• 2 Slices of Thick, Soft White Bread
• 2 tbsp Tomato Sauce
• 1 tbsp Dijon Mustard
• 1 tsp Worcestershire Sauce
• 2 tsp Soy Sauce
• 1 tsp Honey or Maple Syrup
• Pinch of Garlic Powder