Old Fashioned Rhubarb Pie with Crumb Topping | Hilda's Kitchen Blog
Perfectly tart and not too sweet Old Fashioned Rhubarb Pie with crumb topping. Strawberry Rhubarb Pie is tart, sweet, and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hildaskitchenblog.com.
Ingredients
- 1 Pillsbury pie crust
- 1 egg ((optional))
- 3 cups chopped rhubarb
- 3 cups chopped strawberries
- 1 cup granulated sugar
- 1 tsp vanilla extract
- ½ orange zested, plus 1 Tbsp juice
- ½ tsp sea salt
- ¼ cup tapioca
- ¾ cup all-purpose flour
- ½ cup brown sugar
- ¼ tsp sea salt
- ½ tsp cinnamon powder
- 6 tbsp unsalted butter ((cold))
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