Sausage with Treviso radicchio and smoked provola | The recipes of AIA

Sausage with Treviso radicchio and smoked provola | The recipes of AIA

www.aiafood.com

Here is the recipe for sausage with Treviso radicchio and smoked provola!

View full recipe on www.aiafood.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.aiafood.com.

Share this recipe:

Ingredients

  • 1 pack of AIA Paesana Luganega sausage
  • 2 heads of Treviso radicchio
  • 200 g of smoked provola
  • 1 onion
  • Salt
  • Pepper
  • Extra virgin olive oil

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This