Thai Chicken Lemongrass Skewers
Keywords
- donna hay
- cooking
- recipes
- food
- best chicken skewer recipe
- chicken
- skewers
- lemongrass
- thai
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Cooking tools:
- Food processor
- Grill pan
- Grill
- Skewer
- Pastry brush
- Grater
- Kitchen scale
- Paring knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Tongs
- Serving bowl
- Plate
Ingredients
- 4 lemongrass stalks
- 4 thai lime leaves, stem removed and chopped
- 1 tablespoon grated galangal
- 4 cloves garlic
- 2 tablespoons fish sauce
- 2 teaspoons soy sauce
- 1½ cups coriander (cilantro) leaves and stems, chopped
- 700g chicken mince
- 2 tablespoons extra virgin olive oil
- 2 red bird’s-eye chillies, thinly sliced
- 2 tablespoons grated palm sugar
- 1 teaspoon fish sauce
- 1 teaspoon soy sauce
- 1 tablespoon water
- 1 tablespoon lime juice
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