Portobello Beef Burger
Enjoy a burger without the guilt! This yummy burger replaces the traditional bun with a juicy portobello mushroom cap. Add any extra vegetables to create a gourmet burger at home. SERVES 2 (protein +...
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Cooking tools:
- Pan
- Cooking spray
- Mixing bowl
- Spoon
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Stove
- Paper towel
Ingredients
- 200 grams lean ground beef
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 teaspoon garlic powder
- 1 teaspoon balsamic vinegar
- 2 large portobello mushroom caps
- 1 small thinly sliced white onion
- 2 large lettuce leaves
- 2 tsp dijon mustard
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