Minced soy pork with rice noodles - Good Food Middle East

Ingredients

• 140g rice noodle
• 1 tbsp groundnut oil
• 2 garlic clove
• 1 tbsp grated ginger
• 3 dried Chinese mushroom, soaked in hot water for 20 mins, drained and finely chopped
• 1 tbsp dried shrimps, soaked in hot water for 20 mins, drained and finely chopped
• 250g lean pork mince
• 1 tbsp Shaohsing rice wine
• 1 tbsp dark soy sauce
• 1 tbsp light soy sauce
• 50ml hot vegetable stock
• 1 tbsp toasted sesame oil
• 2 spring onion, finely sliced
• handful coriander, roughly chopped