Fried Rice

Ingredients

• 1 1/2 cups cooked rice per person
• 2 Tbsp canola oil
• 1 onion, finely diced
• 1 clove garlic, minced
• 1 tsp ginger, grated
• 2 tsp Vegan Seasoning (can use a gf seasoning)
• 1 large carrot, finely diced
• Corn kernels cut off a large corn cob
• Green beans chopped into tiny pieces
• Leek, chopped very fine
• Marinated tempeh, chopped into tiny pieces
• 2 spring onions, finely sliced
• Gunpowder sauce:
• 1 Tbsp miso dissolved in 1/3 cup boiling water (can use gf miso or gf veggie stock cube)
• 1 Tbsp tamari (or soy sauce)
• 1 clove garlic, crushed
• 1 tsp ginger, finely diced