20-Minute Udon Stir Fry - DANNY'S DELIGHT
Quick, vegan udon stir-fry ready in 20 minutes! Loaded with tofu, veggies & bold flavors – perfect for busy weeknights & noodle cravings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dannysdelight.com.
Ingredients
- 7 oz firm tofu, crumbled
- 7 oz udon noodles, cooked and drained
- 1 small onion, grated
- 4 garlic cloves, grated
- 1 thumb of grated ginger
- 1 tsp chili powder
- 1 vegetable stock cube
- 2 tbsp tamari
- 2 tbsp ketjap manis
- 1 tbsp sesame oil
- 1 tbsp coconut sugar
- 4.4 oz spinach
- 1 handful basil leaves
- 1 tbsp chili oil
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