Smoked Salmon Potato Cakes with Herb Crème Fraîche - Foppen Seafood

Smoked Salmon Potato Cakes with Herb Crème Fraîche - Foppen Seafood

www.foppensalmon.com

Experience the flavors of smoked salmon and herb crème fraîche in these delicious potato cakes—perfect for a special treat or meal!

View Original

Share this recipe:

Ingredients

  • ½ cup / 65 g cup crème fraîche
  • 2 tbsp. minced fresh herbs (dill, chives, parsley, etc.)
  • ¼ tsp. salt
  • ¼ tsp. lemon zest
  • Pepper
  • 2 medium potatoes
  • 4 oz / 115 g smoked salmon slices
  • 2 tbsp. mayonnaise
  • ½ tsp. lemon juice
  • 1 egg
  • 1 cup / 130 g panko
  • Vegetable oil
  • Salt and pepper
  • Lemon wedges (optional)

More Like This