Cinnamon-Sugar Pierogies with Pumpkin Pie Dip
1, 8oz block of cream cheese, softened to room temperature 1 tsp vanilla extract 1 tsp pumpkin pie spice 1/2 tsp cinnamon 1/2 C powdered sugar 1, 8oz container
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mrstspierogies.com.
Cooking tools:
- Hand mixer
- Mixing bowl
- Spatula
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 1 box mini classic cheddar Mrs. T's Pierogies
- 2 Tbsp butter
- 1 Tbsp granulated sugar
- 1/2 tsp cinnamon
- 1, 15oz can of pumpkin puree
- 1, 8oz block of cream cheese, softened to room temperature
- 1 tsp vanilla extract
- 1 tsp pumpkin pie spice
- 1/2 C powdered sugar
- 1, 8oz container whipped topping, thawed
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