Chicken Pozole | Recipe Reader

Ingredients

• ***For the soup:***
• 4 cups low-sodium chicken broth
• 3 chicken breasts, boneless and skinless
• 2 poblano peppers, chopped
• 1 white onion, chopped
• 2 cloves garlic, minced
• 1 tablespoon cumin
• 1 tablespoon oregano
• 2 teaspoons chili powder
• 2 teaspoons kosher salt
• freshly ground black pepper, to taste
• 2 (15-ounce) cans hominy, drained
• ***Optional, for serving:***
• radishes, to taste, thinly sliced
• green cabbage, to taste, sliced
• fresh cilantro, to taste, chopped