Recipe: <!-- -->Trout Rillettes<!-- --> | Whole Foods Market

Recipe: <!-- -->Trout Rillettes<!-- --> | Whole Foods Market

www.wholefoodsmarket.com

Rillettes are a rich, thick spread that is similar to pâté. Enjoy on thin slices of toasted baguette as an hors d'oeuvre or with a green salad for a light meal.

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Ingredients

  • 1 cup white wine
  • 2 shallots, peeled and thickly sliced
  • 1 3/4 pounds boneless, skinless trout fillets
  • 1/2 teaspoon fine sea salt
  • 6 tablespoons extra-virgin olive oil
  • 2 tablespoons crème fraîche
  • 1/4 cup finely chopped fresh chives
  • 1/2 lemon, juice of
  • 1/4 teaspoon ground black pepper

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