Haigh's Chocolates Make Haigh's Chocolate Creme Brulee Recipe

Haigh's Chocolates Make Haigh's Chocolate Creme Brulee Recipe

www.haighschocolates.com.au

Recipe for Chocolate Creme Brulee with Haigh's Chocolate

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  • Recipe for Chocolate Creme Brulee with Haigh's Chocolate
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Ingredients

  • 2 x 300ml pots thickened cream
  • 1⁄4 cup Frangelico
  • 2 teaspoons vanilla bean paste
  • 150g Haigh’s dark chocolate pastilles, roughly chopped
  • 6 extra-large egg yolks
  • 2 tablespoons caster sugar, plus extra for dusting

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