Mediterranean squid
Savor Mediterranean-style squid cooked in olive oil, white wine, and herbs, served with rice for a flavorful meal.
Ingredients
- Squid 750 gm
- Olive oil 3 tablespoons
- Flour 2 tablespoons
- 1 small onion
- 1 piece of garlic
- 1 hot pepper chopped
- 250 gm of fried tomato
- 1 cup of white wine (coffee cup)
- Lemon juice 1 lemon
- 1 tablespoon of oregano
- 1 tablespoon of fresh basil
- Laurel
- Salt
- Ground pepper
- Parsley
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