Vegan Double Chocolate Chia Cookies
Rich and decadent, these double chocolate chia cookies will instantly satisfy any chocolate (or sweet) craving you may have, vegan or not.
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Cooking tools:
- Can opener
- Potato masher
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Oven
- Baking sheet
- Parchment paper
- Cooling rack
Ingredients
- 2 cups almond meal flour
- 1/4 cup coconut flour
- 1/3 cacao powder (or unsweetened cocoa powder)
- 1 teaspoon baking soda
- 1 cup maple syrup (or honey)
- ¾ cup cooked butternut squash, mashed (see note)
- ¼ cup avocado oil
- 3 tablespoons chia seeds (soaked in water for 5 minutes)
- 1 cup vegan chocolate chips (see note)
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