Grilling: Green Chile Turkey Burgers | Food Stuff
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Cooking tools:
- Grill
- Chimney starter
- Instant-read thermometer
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Pepper mill
Ingredients
- Freshly ground black pepper
- 2 4-ounce can green chiles
- 1 tablespoon chili powder
- 1 4-oz can green chilies optional
- 1/4 cup finely chopped cilantro
- 1 teaspoon cumin
- 2 cloves garlic, minced
- Kosher salt
- 1 1/3 pounds ground turkey, 85% lean
- 1/2 teaspoon Mexican oregano
- 4 slices pepper jack cheese optional
- 4 potato rolls
- 1 teaspoon Worcestershire Sauce
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