Passalacqua Winery
Explore our limited-production wines that pair with the wild. Passalacqua wines are only available directly from the winery. Based in Dry Creek Valley, we focus
Ingredients
- 1 boneless goose breast, plucked, skin on
- 2 tablespoons butter
- 1 shallot, sliced
- 1 tablespoon tomato paste
- ¼ teaspoon dried thyme
- 2 cups goose stock (chicken stock/broth also works)
- ¼ cup plus 2 tablespoons Passalacqua Ispirato
- 1 tablespoon Cognac or brandy
- 2 teaspoons potato starch dissolved in 2 tablespoons water
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