Pizza Stuffed Capsicums - AZALEA

Ingredients

• 6 medium-sized red capsicums, tops sliced off and seeds removed
• 1 x 450g packet pre-cooked brown rice
• 60g pepperoni
• 110g pineapple chunks
• 4 tbsp sliced black olives
• 100g ham, finely chopped
• 6 button mushrooms, sliced
• 1/2 brown onion, finely chopped
• 3 tbsp tomato paste
• 3 tbsp tomato sauce
• 60ml Azalea Grapeseed Oil
• 2 tsp each dried basil and oregano
• 1 tsp dried thyme
• Sea salt and freshly cracked black pepper
• Small handful grated cheese (we used pizza blend)