Slow Cooker Corn Chowder with Chicken and Chorizo Sausage Recipe - Cook With Campbells Canada
Learn how to make our Slow Cooker Corn Chowder with Chicken & Sausage recipe with our easy to follow step by step preparation and cooking directions.
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Ingredients
- 4 cups 1 L CAMPBELL’S® Ready to Use Chicken Broth
- 1 tbsp 15 mL granulated sugar
- 2 cans (each 14 oz/398 mL) cream style corn
- 1 large potato, diced
- 2 large poblano chile, seeded and diced
- 1 pkg (10 oz/300 g) frozen whole kernel corn, thawed
- 1 lb 454 g boneless, skinless chicken breast, cubed
- 1/2 lb 227 g chorizo sausage, diced
- 2 tbsp 30 mL all-purpose flour
- 1 cup 250 mL 35% whipping cream
- 1/4 cup 60 mL cilantro
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