Pickled Carrot Dippers - Bolthouse Fresh Canada
Taste the tang of pickled carrots with our simple 30-minute recipe. Perfect for dippin'! Try it with your favorite dip.
Ingredients
- 1 lb. Party Sticks carrots
- 1 ¼ cups water
- 1 cup apple cider vinegar
- ¼ cup granulated sugar
- 2 garlic cloves, lightly crushed
- 1 ½ tablespoons fennel seeds
- 1 tablespoon mustard seeds
- 1 bay leaf
- 1 teaspoon red chili flakes or Aleppo pepper
- Dill, optional
- Your favorite dip, for serving
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