Soufflé omelette with hot smoked salmon - Cookidoo® – the official Thermomix® recipe platform
Enjoy a luxurious soufflé omelette with hot smoked salmon, flavored with Kewpie mayonnaise and vinegars—perfect for Thermomix® users!
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Ingredients
- 250 g grapeseed oil
- 2 egg yolks
- 2 tsp apple cider vinegar
- 2 tsp rice wine vinegar
- ½ tsp salt
- ¼ tsp wasabi paste
- 30 g kale leaves
- 3 sprigs fresh flat-leaf parsley
- 50 g red onion
- 6 eggs
- 1 lime
- ½ tsp ground black pepper
- 500 g water
- 150 g hot smoked salmon
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