Recipes - My Favorite Cinnamon Rolls Recipe - Applegate

Ingredients

• For the dough:
• 1 cup whole milk
• 1 (¼-ounce) package active dry yeast (2¼ teaspoons)
• ½ cup plus 1 tablespoon granulated sugar
• 5 tablespoons unsalted butter, melted
• 2 large eggs
• 1 teaspoon kosher salt
• ½ teaspoon ground cinnamon
• 4½-5 cups all-purpose flour
• For the filling:
• ¾ cup firmly packed light brown sugar
• 3 tablespoons ground cinnamon
• 5 tablespoons unsalted butter, softened
• For the frosting:
• 4 ounces cream cheese, softened
• 4 tablespoons unsalted butter, softened
• 1½ cups confectioners' sugar
• 1 tablespoon whole milk
• 1 teaspoon vanilla