Pasta sauce – pumpkin, spinach, tomato, lentil – Food & Wine adventures
I was surprised to find that Julian really liked this ‘I really don’t want to go shopping tonight so what do I have in the cupboard’ sauce – in fact he ate it
Ingredients
- 100g red lentils
- around 200g washed pumpkin
- 1 chopped onion
- 2 cloves finely chopped garlic
- 1.5 tins of tomatoes or 1 x 700mL bottle of passata
- some sprigs of thyme
- some oregano
- around 200g well washed roughly chopped spinach
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