Pasta sauce – pumpkin, spinach, tomato, lentil – Food & Wine adventures

Pasta sauce – pumpkin, spinach, tomato, lentil – Food & Wine adventures

helen.coker.com.au

I was surprised to find that Julian really liked this ‘I really don’t want to go shopping tonight so what do I have in the cupboard’ sauce – in fact he ate it

View Original

Share this recipe:

Ingredients

  • 100g red lentils
  • around 200g washed pumpkin
  • 1 chopped onion
  • 2 cloves finely chopped garlic
  • 1.5 tins of tomatoes or 1 x 700mL bottle of passata
  • some sprigs of thyme
  • some oregano
  • around 200g well washed roughly chopped spinach

More Like This