Maple-Glazed Pork

Maple-Glazed Pork

butternutmountainfarm.com

Perfectly tender Maple-Glazed Pork with hints of orange and spice, serving 4. Prep: 30 min, Cook: 50 min. Try this flavorful recipe today!

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Cooking tools:

  • Skillet
  • Oven
  • Stove
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Tongs
  • Cutting board
  • Chef's knife

Ingredients

  • 3 tablespoons pure maple syrup, divided
  • 1 teaspoon adobo sauce (from can of chipotle peppers)
  • 1/2 teaspoon ground cumin, divided
  • 1lb. pork tenderloin, trimmed
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 teaspoons vegetable oil
  • 1/2 cup fresh orange juice
  • 1/2 cup reduced-sodium chicken broth
  • 2 tablespoons rice vinegar or cider vinegar
  • 1/2-1 teaspoon (depending on your preference for heat) minced seeded chipotle peppers

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