Roasted Spiced Pumpkin Quinoa Salad
Try our easy peasy, flavourful roasted spiced pumpkin quinoa salad that's both nutritious and satisfying. Perfect for a healthy meal or festive gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mekhalaliving.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Blender
- Mixing bowl
- Pastry brush
- Measuring spoon
- Measuring cup
- Serving bowl
- Spoon
Ingredients
- 1/2 small pumpkin
- 1 tsp vegetable oil
- 2 tsps Mekhala Organic Roasted Sweet Chilli Paste
- 1 tsps coconut oil
- 1 cup cooked quinoa
- Baby spinach leaves
- Cashews or roasted pumpkin seeds
- Sliced purple cabbage
- Cranberries
- 1 tsp Mekhala's Organic Roasted Sweet Chilli Paste
- 3/4 light yoghurt
- Maple syrup to taste
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