Baked Kimchi Rice (ข้าวอบกิมจิ)
ส่วนประกอบ - ข้าวสวยเกาหลี600 กรัม - เนย (ละลาย)30 กรัม - น้ำมันงา2 ช้อนชา -...
Ingredients
- Steamed Korean Rice 600 g
- Butter (melted) 30 g
- Sesame Oil 2 tsp
- Vegetable Oil 2 tsp
- Gochujang 30 g
- Kimchi Brine 30 g
- Soy Sauce 1 ½ tbsp
- Sugar 1 tsp
- Kimchi (chopped) 120 g
- Black Pepper
- Onion (diced) 50 g
- Korean Ham (diced) 80 g
- Eggs 3
- Seaweed Flakes for serving
- Spring Onion (sliced) for serving
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