Tuna wrapped gunkan maki ⋆ Make my Sushi
Learn how to make impressive Tuna Gunkan Maki, a visually stunning and delicious sushi treat that will impress your guests! [4.1/5]
Ingredients
- 1/2 cup sushi rice
- 150gr of “Sushi Grade” Tuna
- 150gr of “Sushi Grade” Salmon or
- 150gr of cooked shrimp
- Black and/or white sesame seeds
- Salmon roe
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