How to make Achari Paneer Tikka at home? Check out this recipe
Here's a super easy and fun recipe for preparing Achari Paneer Tikka at home. Take a look.
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Cooking tools:
- Mortar and pestle
- Skewer
- Air fryer
- Grill
- Skillet
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Serving platter
- Plate
Ingredients
- 2 teaspoons pickle gravy
- 250 grams cottage cheese (paneer)
- 1 teaspoon coriander seeds
- ¼ teaspoon fenugreek seeds (methi dana)
- ½ teaspoon onion seeds (kalonji)
- ¼ cup hung yogurt
- 1 teaspoon ginger-garlic paste
- Salt to taste
- ¼ teaspoon red chilli powder
- ¼ teaspoon garam masala powder
- ¼ teaspoon mustard powder
- A pinch of turmeric powder
- 2 tablespoons oil
- 1 cup coloured capcisum cubes
- A sprig of fresh mint
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