Black Chickpea Flour Chocolate Chip Cookie Recipe – Small Town Specialties
These sweet and salty desserts are high in protein and high in flavor—but word to the wise: don’t eat the dough. Chickpea flour doesn’t taste good before it’s cooked! Visit our recipes page...
Ingredients
- 1/2 cup butter, softened (1 stick)
- 3/4 cup coconut sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/3 cups chickpea flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon fine sea salt
- 3/4 cup chocolate chips
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