Mini Pumpkin Pies Recipe: How to Make It

Name: Mini Pumpkin Pies Recipe: How to Make It
Total time: 60 min
Ingredients: 2 sheets refrigerated pie crust; 1 can (15 ounces) solid-pack pumpkin; 1 can (12 ounces) evaporated milk; 3/4 cup sugar; 2 large egg; 1/2 teaspoon salt; 1 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 1/4 teaspoon ground cloves; Miniature marshmallows, optional

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If you're looking for a few bites of heavenly fall flavor, look no further than these mini pumpkin pies, which are so simple to prepare.

Keywords

pumpkin tarts

View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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