Creamy harissa tomato pasta

Creamy harissa tomato pasta

www.misspollyskitchen.com

My name is Polly and I am a twice published cookbook author and recipe developer. I’m extremely passionate about eating, having fun and cooking delicious food.

View full recipe on www.misspollyskitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.misspollyskitchen.com.

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Cooking tools:

  • Stove
  • Saucepan
  • Skillet
  • Wooden spoon
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Can opener
  • Colander
  • Serving bowl

Ingredients

  • 400g dried fettuccine
  • One brown onion – thinly sliced
  • 4 garlic cloves – thinly sliced
  • ½ cup sundried tomatoes – very finely diced
  • 2 tbsp harissa paste
  • 1 can crushed tomatoes
  • Handful of basil
  • ½ cup plump olives
  • 1/2 cup parsley - chopped
  • ½ cup cream
  • Feta to serve, basil, parsley & extra chilli flakes if you like

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