Christmas “buccellato” | Made in Lucca
The Buccellato is a sweet toasted bread with a traditional donut shape, but can also be found with a loaf shape. It’s a typical product of Lucca tradition, as demonstrated by the said “Who comes...
Ingredients
- 500 gr of flour
- 125 grams of sugar
- 20 g of yeast of beer
- a tablespoon of anise seeds
- 125g raisins (sultanina)
- 2 eggs
- 2 glasses of milk
- 50 g of sugar and egg white to buff the surface
- nuts, proportionally, on holidays
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