Dog Days of Summer: No-Cook Recipes | Heinen's Recipes

Ingredients

• 6 cups cubed seedless watermelon, plus more for topping
• 4 large heirloom tomatoes
• 2 garlic cloves, minced
• 1 white onion, finely chopped (about 1 cup)
• 1 scallion, chopped
• 2 cucumbers, chopped, plus more for topping
• Juice of 2 limes
• 2 cups fresh cilantro, chopped
• 1 jalapeno pepper, seeded
• Salt and pepper
• Heinen’s crumbled feta, for topping