Tropical Eton mess in minutes recipe | Good Food
Impress family and friends at the dinner table with this fabulously colourful Eton mess, with crumbled meringue, pineapple, papaya, raspberries and coconut
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 2 x 400ml cans full fat coconut milk
- 100g light brown soft sugar
- 1 tbsp dark rum (optional)
- 300g icing sugar
- 1 egg white lightly beaten
- 1 small pineapple peel cut off, halved and cut into slices
- 1 papaya peeled, halved and cut into slices
- 100g raspberries
- 1 lime cut into wedges
- handful of toasted coconut flakes
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