Vegan Shepherd's Pie - Oliver's Markets

Ingredients

• 2 c. Green Lentils, cooked
• 1 lb. Crimini Mushrooms, cleaned & roughly chopped
• 1 large Yellow Onion, finely diced
• 2 Garlic Cloves, minced
• 3 Carrots, finely diced
• 1 c. Frozen Peas, thawed
• 1 tbsp. Tomato Paste
• 2 c. Vegetable Stock
• 1 tsp. Soy Sauce or Temari
• 1 Bay Leaf
• 1 tsp. Dried Thyme
• 2 tbsp. Fresh Parsley, chopped
• 2 tbsp. Olive Oil
• 6 large Red Potatoes, peeled & diced
• 1/3 c. Almond Milk or other Plant Milk
• 3 tbsp. Vegan Butter
• 1 c. Vegan Cheddar Shreds
• Salt & Black Pepper, to taste