Vegan Shepherd's Pie with Mushrooms

Vegan Shepherd's Pie with Mushrooms

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This delightful vegan shepherd's pie is an excellent comfort dish that combines a savory mushroom filling with a creamy mashed potato topping. Perfect for famil

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Ingredients

  • Potatoes : 1 kg
  • Mushrooms : 400 grams
  • Carrots : 2 medium
  • Celery stalks : 2
  • Onion : 1 large
  • Garlic : 3 cloves
  • Vegetable broth : 500 ml
  • Olive oil : 2 tablespoons
  • Soy sauce : 2 tablespoons
  • Thyme : 1 teaspoon
  • Salt : to taste
  • Black pepper : to taste
  • Plant-based milk : 100 ml
  • Vegan butter : 50 grams

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